YUM: Try This Avocado Chocolate Pudding!

YUCK! Avocado as a dessert ingredient?! You wouldn’t think that it could possibly work, but the recipe below will prove you very wrong! See, desserts are a double edged sword for us: We like their sweet addicting taste, but we hate the extra caloric effects that end up going to our thighs, hips, and bellies. So, the only way to get around this is to be extra creative and think of recipes where you can get the best of both worlds! This avocado chocolate pudding has natural ingredients and no chemical sugars! Enjoy!

Ingredients: 2 peeled and chopped avocados, a third of a cup of cocoa powder, a quarter cup of honey, half a cup of milk, 1.5 teaspoons of vanilla extract

Directions: Combine all the ingredients in a blender, and blend until you have a smooth consistency. Scoop the mixture out of the blender into a dish and serve.

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